706.507.9909 | 1201 Front Avenue | Suite E Columbus, Georgia 31901

    The next key ingredient in the redevelopment of the former Eagle & Phenix textile mill will soon find its way to the dinner table with the debut of an upscale restaurant by local chef Jamie Keating. The 72-seat eatery will be called “E.P.i.c.” and positioned on the bottom floor of the five-story structure that has […]

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    You’ve spent a long day at the powertrain plant. You had an argument with your boss at the office. Maybe you sat down to watch a little TV and wound up irretrievably hooked on the 24-hour marathon of Shark Week. Read more here.

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    An urban whitewater experience is getting closer to reality on the Chattahoochee in Columbus. Fine dining is among the opportunities popping up along the riverfront. Read more here.

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    Chef Keating will present for the fourth year in a row to Catering Professionals around the globe. Read more here.

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